This Sourdough Apple Cookie from High Mountain Bakery is a slightly chewy, cinnamon speckled delight! It's laced with granny smith apples and tastes like an apple pie in a bite.

Perfect for enjoying with a cup of tea of coffee!

All Purpose Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Granny Smith Apples, Light Brown Sugar, European Butter, Cane Sugar, Egg (Whole Egg, Citric Acid), Pure Vanilla Extract, Sea Salt, Baking Powder, Baking Soda

Contains: Dairy, gluten, egg