Delicious, flakey butter croissant made by hand with high quality ingredients.
Delivered frozen. Keep frozen until ready to eat to maintain freshness.
All purpose flour, Unsalted Cultured Butter (Pasteurized Cream, Natural Flavors (Lactic Acid, Starter Distillate)). Water, Milk (Milk. Vitamin D3), Sugar, Yeast. Wheat Gluten, Salt, Xanthan gum. Whole Egg (Whole Egg. Citric Acidic Ascorbic Acid, Enzymes
Contains: Dairy, egg, wheat
High Mountain Bread delivers fresh baked bread and pastries for restaurants and grocers across North Georgia. Born from a love of baking and the desire to slow down, High Mountain Bread is serving up sourdough breads and pastries in Elijay, GA.
Founded in 2021, by Pedro Sanchez, a first-generation Cuban-American bread enthusiast and musician.
Learn more about High Mountain Bread