Don’t say you don’t like sweet pickles until you’ve tasted bread & butter Sweet Soulshine. As you would expect from Doux South, Sweet Soulshine slices are fresh, thick and crunchy. But its the flavor that sets it apart from other bread & butters. Its not syrupy sweet like the others, having just enough sweetness for the celery seed and garlic flavors to really shine. Whether you like sweet pickles or not, this could become your favorite pickle.
Cucumbers, water, cane sugar, Non-GMO white distilled vinegar, yellow onion, salt, garlic, mustard seed, celery seed, turmeric
Doux South is the creation of Atlanta farm-to-table chef Nick Melvin, who has been pickling since his childhood in New Orleans and throughout his professional culinary journey. Let's just say, he knows a thing or two about pickles. Nick's goal with Doux South was to educate folks about the great Southern tradition of pickling and all the ways that pickles could be used by the chef at home.
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