$21.99
Caramel, Dark, Mayan, Mocha, Orange, Peppermint, Raspberry, Spiked Eggnog (see descriptions and ingredients below)
CARAMEL
A shining gem-shaped truffle piped full of luscious homemade salted caramel.
Ingredients: dark chocolate, heavy cream, sugar, butter, salt, sunflower lecithin (Gluten-Free)
DARK
Our 70% dark chocolate ganache topped with crunchy cacao nibs. A true classic.
Ingredients: dark chocolate, heavy cream, glucose, salt, sunflower lecithin (Gluten-Free)
MAYAN
Warming cinnamon and cayenne dark chocolate ganache, hand painted with orange cocoa butter and a sprinkle of cinnamon.
Ingredients: dark chocolate, heavy cream, glucose, cinnamon, cayenne, salt (Gluten-Free)
MOCHA
Creamy milk chocolate ganache steeped with our Choco Coffee and topped with coffee beans and sugar pearls.
Ingredients: milk chocolate, heavy cream, glucose, Choco Coffee beans, Kahlua liqueur, salt, sunflower lecithin (Gluten-Free)
ORANGE
A sweet layer of orange pâte de fruit topped with orange steeped dark chocolate ganache, decorated with yellow and orange dots.
Ingredients: dark chocolate, mandarin orange puree, sugar, glucose, coconut cream, apple pectin, tartaric acid, salt (Vegan, Gluten-Free)
PEPPERMINT
Peppermint infused ganache covered in dark chocolate with snowflake design. A holiday favorite.
Ingredients: dark chocolate, heavy cream, glucose, peppermint extract, salt (Gluten-Free)
RASPBERRY
Our beloved raspberry pâte de fruit layered with rich coconut cream ganache and decorated with a scalloped pink design.
Ingredients: dark chocolate, coconut cream, raspberry puree, sugar, glucose, pectin, tartaric acid, salt, sunflower lecithin (Vegan, Gluten-Free)
SPIKED EGGNOG
Spiced white chocolate ganache, spiked with bourbon, covered in dark chocolate, white cocoa splatter.
Ingredients: white chocolate, heavy cream, bourbon, dark chocolate, glucose, nutmeg, cinnamon, star anise, vanilla extract, cloves, salt (Gluten-Free)
About the Producer
"This story began on a bus in Ecuador. Our Dad was backpacking and met our Mom, a local. Sparks flew. On their honeymoon, the newlyweds packed up a green VW bus and moved to Athens, Georgia. As kids we treasured our summers in Ecuador with family. We loved the beach, the food and - not surprisingly - the chocolate. Condor Chocolates is our homage to the birthplace of our mother, a testament to the sense of adventure that brought our Dad to her, and a celebration of Ecuador, home of the finest cacao in the world." - Nick + Peter Explore >
See product description
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