Condor Chocolates
"Condor Chocolates is our homage to the birthplace of our mother, a testament to the sense of adventure that brought our Dad to her, and a celebration of Ecuador, home of the finest cacao in the world." - Nick + Peter, Founders & Brothers
Condor Chocolates
"Condor Chocolates is our homage to the birthplace of our mother, a testament to the sense of adventure that brought our Dad to her, and a celebration of Ecuador, home of the finest cacao in the world." - Nick + Peter, Founders & Brothers
Nick and Peter Dale are brothers, born, raised and educated in Athens, Georgia. Nick rode bikes and worked in agriculture while tinkering with chocolate in his home kitchen. Peter worked in politics before realizing his place was in the kitchen, eventually becoming chef of The National, another culinary wonder in Athens.

Located in the historic Five Points neighborhood of Athens, Georgia, Condor Chocolates produces and sells bean-to-bar chocolate bars, truffles, sipping chocolate, hot cocoa, coffee, iced beverages, gelato and a variety of confections.
Produced by Condor Chocolates
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