Spinach and artichokes in an extra creamy sauce of 3 cheeses, onions, garlic and spices. No need to worry about double dippers with this one!
Filling - Spinach, artichoke hearts (artichokes, water, salt, citric acid, ascorbic acid), yellow onion, monterey jack cheese, havarti cheese, heavy cream, flour, butter, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), natamycin, egg, lemon juice, garlic, salt, pepper
Dough - flour, egg, butter, salt
Contains: dairy, eggs, wheat
In 2020, two moms combined their passion for cooking with their training as scientists to create a unique frozen hand pie product. These pies are packed with complex fillings, local spices, and wholesome ingredients inspired by their native cuisines.
Learn more about Coffyn Pyes
