House made Italian Sausage ravioli blended with our smooth ricotta and encased in a black pepper dough. Made fresh in Marietta, GA.

Approx 2-3 servings

Italian sausage (pork, spices, salt, garlic, onion, water), ricotta (whole milk, vinegar, salt), Pecorino Romano (pasteurized sheep's milk, cultures, salt, rennet), herbs & spices, salt, breadcrumbs (bleached wheat four, dextrose, yeast, salt), black pepper pasta (semolina durum (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), eggs, water, salt, black pepper)

Contains: milk, eggs, wheat

Keep frozen. Do not thaw.