Broccolini, often referred to as baby broccoli, is a green vegetable resembling a miniature version of traditional broccoli but with slender stems. Its delicate, crisp texture combines with a sweet, earthy flavor accompanied by subtle peppery notes, distinguishing it from its larger counterpart. The entire vegetable, from the tender stems to the flowery tops, is edible and cooks quickly, making it a highly versatile addition to any meal. Broccolini gracefully adorns dishes whether blanched, sautéed, or roasted, and can be a vibrant complement to pastas, stir-fries, and gourmet salads. Its high vitamin C content, along with a host of nutrients like vitamin A, calcium, and iron, make Broccolini a nutritious choice for health-conscious food lovers.
Nicolas Donck, a Belgium native, relocated to Georgia and started Crystal Organic Farm back in the mid-90's with a mission to grow healthy, organic produce. Many say he is singlehandedly responsible for introducing Atlantans to many plants of the endive and chicory varieties that were already popular in Belgium. Along the way, Nicolas helped found the Morningside Farmers Market and eventually met the love of his life, and now farm partner, Jeni Jarrard-Donck. Jeni brings an extensive knowledge of medicinal herb cultivation and usage to the partnership, making Crystal Organic one of the most well-rounded and diverse farms in the State.
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