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Asher Blue Cheese

Asher Blue Cheese

$10.99
6 oz
$10.99
6 oz
Sweet Grass Dairy's raw cow's milk Asher Blue cheese has been recognized domestically and internationally with multiple awards.

The Asher Blue has a mushroomy, earthly, and slightly pungent flavor with an unexpectedly mild, salty finish, with a creamy-crumbly texture with a natural rind. This Blue Cheese is classified in the Creamy-Crumbly texture category and has a milder and more approachable flavor than that of stronger blues.
Sweet Grass Dairy's raw cow's milk Asher Blue cheese has been recognized domestically and internationally with multiple awards.

The Asher Blue has a mushroomy, earthly, and slightly pungent flavor with an unexpectedly mild, salty finish, with a creamy-crumbly texture with a natural rind. This Blue Cheese is classified in the Creamy-Crumbly texture category and has a milder and more approachable flavor than that of stronger blues.
About the Producer
After dairying conventionally for 15 years, Al and Desiree Wehner switched their farming method to an intensive grazing management farming style in 1993. In less than a year, they knew that they had discovered a better way to farm where "cows could be cows" and do what nature intended - eat grass! After a couple of years of Desiree making cheese out of their family kitchen, Sweet Grass Dairy was born in 2000. It was her goal to highlight the delicious, grass-based milk that their cows were producing through a range of handcrafted cheeses. They quickly realized that she needed help, so they invited their daughter, Jessica, and son-in-law, Jeremy Little, to join the family creamery. Since then, they have received over 30 national and international awards for their cheeses, and remained loyal to the vision of cultivating an inspired American food culture. They have done this by handcrafting the most flavorful and high quality cheeses possible from the milk of healthy, barn-free cows grazing on grass grown year round under the Georgia sun. Explore >
Ingredients
Unpasteurized grass-based cow's milk, cultures, traditional rennet, sea salt, penicillium roqueforti.

Contains: milk
Storage
Keep Refrigerated
How To Prepare
Asher makes a beautiful dressing for a wedge salad or to dip your french fries in. For the more adventurous, try it in a cream cheese frosting on chocolate cake.
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