This quiche is the perfect quick and delicious addition to your breakfast table. Full of feta, spinach, roasted red peppers, and creamy egg filling, all in a super flakey crust.
Serves 8. Delivered frozen.
Eggs, heavy cream, garlic, ground black pepper, chives, Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Butter (Cream, Natural Flavor), Pastry Flour (Wheat flour, benzoyl peroxide, chlorine, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), cane sugar, eggs.
Contains: Dairy, wheat, eggs
After a few seasons of serving pie at local farmer’s markets, husband-and-wife team, Cody and Lauren Bolden, decided to quit their “normal jobs” and open a pie shop called Pie Bar. Each pie is made with simple ingredients in the tasty, flakiest crust you've ever had. These pies are the definition of soul food.
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