MAY 14 • 1min

How to Properly Cook a Sausage

Memorial Day weekend and grilling season are coming, and Pine Street Market's Founder and Head Butcher, Rusty Bowers, has a thing or two to say about cooking sausage. Did you know that many people cook their sausage in backwards order? His way is the best for getting the most juicy and flavorful sausages and dogs. Give it a try this Memorial Day! Think you know Rusty's method? Take a look and see if you're right!