Piman Japanese Green Peppers, a cherished variety from Japan, radiate a vivid green hue with a glossy exterior that encapsulates their fresh, crisp nature. These petite peppers are characterized by their blocky, square shape and sweet, mild flavor that lacks the intense heat found in other green pepper varieties. Whether pan-fried, grilled, or stuffed, Piman Peppers bring a delicate sweetness and tender bite to a wide array of dishes. Popular in Japanese cuisine, they're often served as a delightful side dish when blistered with a touch of soy sauce. Piman Peppers contribute beautifully to stir-fries, salads, and are exquisite when pickled. Nutrient-wise, these peppers are a source of vitamins A and C, fiber, and have a high water content, making them ideal for a nourishing and hydrating addition to your diet.