Fresh Dill is an aromatic herb that boasts delicate, feathery fronds of vibrant green. With its soft, slender stems and wispy leaves, dill imparts a fresh, slightly sweet, and citrus-like taste with a hint of anise. Often added to enhance the flavor of fresh dishes, dill is a classic accompaniment to fish, particularly salmon, and is a crucial component in making dill pickles. It also complements potatoes, creamy dips, and is a delightful addition to salads and dressings. Bursting with essential vitamins and antioxidants, dill is a flavorful herb that adds a nutritional boost to your meal while elevating its taste profile with its distinctive, herbaceous character.
Nicolas Donck, a Belgium native, relocated to Georgia and started Crystal Organic Farm back in the mid-90's with a mission to grow healthy, organic produce. Many say he is singlehandedly responsible for introducing Atlantans to many plants of the endive and chicory varieties that were already popular in Belgium. Along the way, Nicolas helped found the Morningside Farmers Market and eventually met the love of his life, and now farm partner, Jeni Jarrard-Donck. Jeni brings an extensive knowledge of medicinal herb cultivation and usage to the partnership, making Crystal Organic one of the most well-rounded and diverse farms in the State.
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