Monaco is Figment's incredibly refreshing take on a kombucha-based nonalcoholic cocktail! Featuring celery juice, yuzu and juniper, Monaco has all the complexity and flavor of your favorite gin-based cocktail without the alcohol. Perfect straight out of the can or poured over ice with a fancy garnish, you won't miss the extra calories (or the hangover) of alcohol one bit.
Always live cultured, probiotic, non-alcoholic (all live-cultured fermented foods may contain trace amounts of alcohol), low sugar, gluten-free and vegan. Keep refrigerated at all times.
Raw kombucha (filtered water, live kombucha culture, organic cane sugar, organic black tea, organic jasmine tea), organic celery juice, yuzu juice, organic juniper berries, sea salt.
Keep refrigerated at all times
Figment’s mission is to create the highest quality fermented foods and drinks possible using local, seasonal ingredients from Georgia family farms to ensure not only the health of our customers’ bodies, but the community as a whole.
Learn more about Figment
