Pine Street Butcher's hand cut leg of lamb into individual steaks and marinate them with a fragrant pesto of fresh rosemary, herbs, garlic, parmesan cheese, and olive oil. These steaks are perfect for grilling or sautéing - simply season with salt, fire-up the grill, and make some meat magic happen! A slight departure from their local philosophy, they feature Colorado lamb for its exceptional flavor.
Pine Street Market hand cuts each Rosemary Pesto Lamb Steak to weigh approximately 7 oz which are then vacuum sealed 2 per package.
Lamb, olive oil, parsley, rosemary, basil, parmesan cheese.
Contains: milk
Rusty Bowers founded Pine St. Market back in 2008. Through partnerships with the Southeast's best grass-fed and pasture raised farms, they quickly became known for their excellent sourcing standards. Based in Avondale Estates, right around the corner from Fresh Harvest, Pine St. Market has been supplying our customers with quality meats for many years. We're proud to support this small business and staple Atlanta butcher.
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