Fragrant and flavorful! A true all-purpose magical blend - full of lentils, nuts, herbs and spices.
Sprinkle it on everything - on a sliced avocado, fried potato, your fried eggs, every cooked vegetable you can think of - uses are truly endless.
PODIs have been used in South India for millennia. This ancient condiment is an essential pantry staple for veg-forward, light and wholesome home cooking.
Lentils (urad dal/black gram), garlic, red chillies, curry leaves, cumin, coriander seeds, black pepper, sea salt, turmeric, dried coconut
Contains: nuts
PODI Life was founded by a mother-daughter duo with a little dream to make this age-old, lesser-known South Indian pantry staple and shortcut accessible to everyone! As Michael Pollan says "Don't eat anything that a great grandma doesn't recognize as food". PODIs are highly nana-approved.
We describe PODIs as dry-sauces in powder form. Unlike many spice blends, PODIs are ready-to-eat. Just sprinkle to flavor your food, use them as dry-rubs on meat, or mix with rice/cooked grains.
Our PODIs are made of high-quality spices, lentils and herbs. No additives or unnatural ingredients, and tons of flavor.
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