This beautiful sauce reveals a punched up acidity that explodes like fireworks on your tongue. Blending hints of lemon and shallots with the deep flavors of Cognac, this is a truly complex, delicious sauce.
Italian plum tomatoes, onions, olive oil, heavy cream, brandy, shallots, pancetta, tomato paste, lemon juice, sea salt, whole garlic, basil, Italian parsley, black pepper, oregano
Contains: milk
Francy and Frankie (known as Frik & Frak) have a headstrong commitment to slow food. They use the finest ingredients and are relentless in their pursuit of good taste. Each of their small batch sauces are unlike anything you’ve ever tasted--freshly made with no preservatives.
Learn more about Frik & Frak
