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Famous Suncrest Peaches


Famous Suncrest Peaches
Famous Suncrest Peaches 1

Famous Suncrest Peaches

$6.496.49
3 count
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$6.49
3 count
3vc0vqqk9faqhtjdx2z2bs4i5nb5vuac95s1685ZQg4BojanjeAMUTf61nA6D%7EbskLPcu9QwMtZHSB5AUDK9xtmD8YyeEKwUDDVBkGE2UJmPp6LIEBb4exDEjw474g
The Famous Suncrest Peach captivates with its velvety, furred skin that blushes a sunset-hued yellow-red. Its spherical shape cradles a succulent, aromatic flesh that's delicately sweet with just a hint of tartness, reaching peak flavors when fully ripe. A freestone variety, the peach effortlessly parts from its central pit, making it a user-friendly choice for fresh eating as well as for culinary creations. These peaches excel in cobblers, pies, and salads or grilled to enhance their natural sugars. They are also a delightful addition to smoothies, cocktails, or served simply sliced with a dollop of fresh cream. Nutrient-wise, Suncrest Peaches are a source of vitamins A and C, antioxidants, and dietary fiber, making them a wholesome snacking option or a sweet treat with nutritional benefits.
The Famous Suncrest Peach captivates with its velvety, furred skin that blushes a sunset-hued yellow-red. Its spherical shape cradles a succulent, aromatic flesh that's delicately sweet with just a hint of tartness, reaching peak flavors when fully ripe. A freestone variety, the peach effortlessly parts from its central pit, making it a user-friendly choice for fresh eating as well as for culinary creations. These peaches excel in cobblers, pies, and salads or grilled to enhance their natural sugars. They are also a delightful addition to smoothies, cocktails, or served simply sliced with a dollop of fresh cream. Nutrient-wise, Suncrest Peaches are a source of vitamins A and C, antioxidants, and dietary fiber, making them a wholesome snacking option or a sweet treat with nutritional benefits.
About the Producer
“I wish I could tell you, really describe to you how perfect they are. They did all the things great peaches do. They were sweet and just a little sour and you had to eat them over the sink because the juice would run down your arm. Maybe the most wonderful thing about them is that you could smell them, not when you walked into the kitchen, but when you opened the front door of my apartment. But actually, no. Because really the most wonderful thing about them was where they came from.”
— Francis Lam, Splendid Table (Episode 692) Explore >
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