Two classic macaron shells filled with a rich and smooth caramelized carrot cake ganache & toasty walnuts.

Cane sugar, blanched almonds, egg whites, butter (pasteurized cream, natural flavors), white chocolate (sugar, cocoa butter, whole milk powder, nonfat dry milk butterfat (milk), soy lecithin, vanilla extract), organic cream (grade A organic cream, gellan gum), carrots, cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), walnuts, pure vanilla extract, corn starch, cinnamon, natural color (glycerine,paprika, oleorresina), sea salt, cream of tartar, sodium bicarbonate.

CONTAINS: Tree Nuts (ALMONDS, WALNUTS), EGGS, DAIRY, SOY