Spring has arrived! There's no better way to welcome the new season than with a cup of Bloom, the latest iteration of Firelight's seasonal blend. This year's Bloom was crafted to deliver a bright cup of coffee with a tangy citrus sweetness and smooth, vanilla cream base.

To bring out the citrus-forward, brighter side of this coffee any pourover method will work well, from V60 to Chemex to a standard drip pot. To emphasize a more full bodied caramel/lemon taste, a French Press or cold brew method will do the trick.

12 oz, Whole Bean