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Violet Queen Turnips


Violet Queen Turnips
Violet Queen Turnips 1

Violet Queen Turnips

$4.494.49
1 bunch
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$4.49
1 bunch
k6kl17l6nppr3mmq34suar11kooovtln30v2olhZoaMMGvGhTL6blrHKAKmXdoWSBrNFWJjL7%7CLlV%7ELCISFx2%7CV3MF%7C7%7COrhxzEIRvfTSRW7C40h%7Cveonf19Wau74w
The Violet Queen Turnip is a vibrant and tender root vegetable, radiating with a regal purple-hued top that transitions into a smooth, snowy white base. Each turnip is a bulbous harmony of color and texture, with firm flesh that cooks down to a soft, almost buttery consistency. The flavor profile is sweet with earthy undertones, elevating simple roots to an experience of mild, cruciferous delight. Ideal for roasting, these turnips caramelize beautifully, enhancing their innate sweetness. They also add a pop of color and nutrition to mashed potatoes, stews, and purees. Violet Queen Turnips can be enjoyed raw as well, adding crispness and flair to salads and slaws. With their high vitamin C content and array of nutrients, they are as healthful as they are delicious.
The Violet Queen Turnip is a vibrant and tender root vegetable, radiating with a regal purple-hued top that transitions into a smooth, snowy white base. Each turnip is a bulbous harmony of color and texture, with firm flesh that cooks down to a soft, almost buttery consistency. The flavor profile is sweet with earthy undertones, elevating simple roots to an experience of mild, cruciferous delight. Ideal for roasting, these turnips caramelize beautifully, enhancing their innate sweetness. They also add a pop of color and nutrition to mashed potatoes, stews, and purees. Violet Queen Turnips can be enjoyed raw as well, adding crispness and flair to salads and slaws. With their high vitamin C content and array of nutrients, they are as healthful as they are delicious.
About the Producer
Rodgers Greens and Roots Farm is a certified organic farm, located 30 minutes southwest of Atlanta in Douglasville, Georgia, on 64 acres of historic farmland along the Chattahoochee River. Currently, 16 acres of flat clay-loam soil are under cultivation using organic practices. We primarily grow greens, roots, summer fruits, herbs and pasture raised meishan hogs. Explore >
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To start shopping,
choose your weekly produce basket