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Arrange the herbs lengthwise in a single layer on a slightly damp paper towel. Loosely roll up the herbs and transfer to a resealable plastic bag or in plastic wrap. Store in the refrigerator.
Rodgers Greens and Roots Farm is a certified organic farm, located 30 minutes southwest of Atlanta in Douglasville, Georgia, on 64 acres of historic farmland along the Chattahoochee River. Currently, 16 acres of flat clay-loam soil are under cultivation using organic practices. We primarily grow greens, roots, summer fruits, herbs and pasture raised meishan hogs.
Learn more about Rodgers Greens and Roots