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Shiitake Mushrooms
Shiitake Mushrooms 1

Shiitake Mushrooms

$6.99  $8.296.99
.5 lb
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$6.99  $8.29
.5 lb
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Shiitake Mushrooms, prized in both culinary and medicinal worlds, are celebrated for their rich, savory flavor and diverse culinary uses. These mushrooms exhibit a rounded cap shape with a slightly curled edge and possess a tender yet chewy texture. Their earthy brown caps and cream-colored stems are a testament to their woodsy heritage, cultivated on the decaying wood of deciduous trees. Shiitake mushrooms are a favorite in stir-fries, soups, and sauces, and are particularly renowned in Asian cuisine, where they are used to enhance the umami flavors in dishes. When cooked, they release a garlic-pine aroma and impart a deep, meaty flavor. These mushrooms not only add a gourmet touch to meals but also contain vitamins B and D, fiber, and several minerals, making them a healthful addition to any diet.
Shiitake Mushrooms, prized in both culinary and medicinal worlds, are celebrated for their rich, savory flavor and diverse culinary uses. These mushrooms exhibit a rounded cap shape with a slightly curled edge and possess a tender yet chewy texture. Their earthy brown caps and cream-colored stems are a testament to their woodsy heritage, cultivated on the decaying wood of deciduous trees. Shiitake mushrooms are a favorite in stir-fries, soups, and sauces, and are particularly renowned in Asian cuisine, where they are used to enhance the umami flavors in dishes. When cooked, they release a garlic-pine aroma and impart a deep, meaty flavor. These mushrooms not only add a gourmet touch to meals but also contain vitamins B and D, fiber, and several minerals, making them a healthful addition to any diet.
About the Producer
Mr. Julius works with North Georgia's premier mushroom growers to bring the State's best fungi to Fresh Harvest week after week. Orchard Valley specializes in Portobello, Shiitake, White Button, and Oyster mushrooms, all of which tout some amazing health benefits! Sourcing your mushrooms locally not only makes them more fresh and tasty, but also supports many farm families in North Georgia. Explore >
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