Romaine Lettuce, a favorite in salads and sandwiches, radiates a vibrant green hue with elongated, sturdy leaves that have a distinctive rib running down their center. Its crisp texture and slightly bitter flavor profile make it an essential component of the classic Caesar salad. This lettuce variety forms a loose, elongated head and is more heat tolerant than other types, hence its frequent use in culinary creations from warm climates. Romaine Lettuce is rich in vitamins A and K, folate, and molybdenum, making it not only a crunchy, refreshing addition to meals but also a beneficial choice for maintaining a balanced diet.
Keep damp in air tight container or bag and store in crisper drawer. Do not wash until ready to eat.
Matt Fry and his parents, Steve and Vicky are known for their practice of growing unique and experimental varieties of fruits and vegetables. Ask Matt to grow you some okra and he'll likely come back with 6 heirloom varieties. Fry Farm is located on a beautiful piece of property near Monroe, GA and is a great place to learn how to farm in a laid back but productive environment. The Fry's have a wealth of agricultural knowledge, which they love to share with anyone interested!"
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