In 2012, armed with nothing more than a few 19th century dairy journals, a small mixer and a passion for simple and natural foods, Drew McBath and his wife Elizabeth embarked on a journey that would bring hand-crafted, deep-flavored butter to food lovers across the country. With plenty of encouragement from friends and family, Drew and Elizabeth began selling tiny runs of Banner Butter at a few farmers’ markets around Atlanta. Today, Banner Butter maintains its small-batch approach to butter making while selling to select stores across the Southeast..