Spinach & Almond Smoothie

By Daniel Pope / March 22, 2017

Spinach & Almond Smoothie

By Chef Dishing Up the Dirt

A delicious green smoothie to start your day.

Ingredients

1 large frozen banana
1 1/2 cups fresh spinach
2-3 large medjool dates, pitted and chopped (if you don’t have a high speed blender I would recommend soaking the dates for 30 minutes prior or subbing pure maple syrup)
2 Tablespoon almond butter
1 1/2 cups homemade almond milk (store-bought is fine too)
1/2 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg

Overview

Prep Time
5 minutes

Cook Time
0 minutes

Serves
2

Instructions

Step 1
Place all of the ingredients into a high speed blender and whirl away until smooth.

Notes

Use this recipe as a guide
Adjust measurements and ingredients as necessary
Cooking times will vary from kitchen to kitchen

Let us know if you make this recipe! Tag your photos with #freshharvestga on Instagram

Thanks to Dishing Up the Dirt for this amazing recipe. Check out her cookbook here.

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