Spinach & Almond Smoothie
By Chef Dishing Up the Dirt
A delicious green smoothie to start your day.
Ingredients
- 1 large frozen banana
- 1 1/2 cups fresh spinach
- 2-3 large medjool dates, pitted and chopped (if you don’t have a high speed blender I would recommend soaking the dates for 30 minutes prior or subbing pure maple syrup)
- 2 Tablespoon almond butter
- 1 1/2 cups homemade almond milk (store-bought is fine too)
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
Overview
Prep Time
5 minutes
Cook Time
0 minutes
Serves
2
Instructions
Step 1
Place all of the ingredients into a high speed blender and whirl away until smooth.
Notes
- Use this recipe as a guide
- Adjust measurements and ingredients as necessary
- Cooking times will vary from kitchen to kitchen
Let us know if you make this recipe! Tag your photos with #freshharvestga on Instagram
Thanks to Dishing Up the Dirt for this amazing recipe. Check out her cookbook here.
