Pine Street Market's Speck is made from Riverview Farms ham, cured with juniper berry and black pepper, and cave-cured for 8 months. The velvety & rosy cured meat mingled with buttery fat, a subtle layer of smoke, & a hint of juniper makes Pine Street Market Artisan Speck is the perfect centerpiece of your next charcuterie platter.
Pork, spices & natural flavors, dextrose, sodium nitrate, sodium nitrite
Rusty Bowers founded Pine St. Market back in 2008. Through partnerships with the Southeast's best grass-fed and pasture raised farms, they quickly became known for their excellent sourcing standards. Based in Avondale Estates, right around the corner from Fresh Harvest, Pine St. Market has been supplying our customers with quality meats for many years. We're proud to support this small business and staple Atlanta butcher.
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