The Cripps Pink Apple, a late-season favorite, is celebrated for its striking blush-pink hue set against a yellow background. The skin is firm and the flesh crisp, delivering a satisfying snap with each bite. These apples are known for their balanced flavor profile – a harmonious blend of sweet-tart nuances that tantalize the palate. The Cripps Pink’s dense and juicy interior makes it an excellent choice for both fresh eating and culinary use. Popularly sliced into salads for a crunchy texture or baked into pies where they retain their shape, the apple's natural sweetness is also ideal for sauces and preserves. As a source of dietary fiber and vitamin C, the Cripps Pink Apple is a healthful addition to any diet, perfect for snacking or as a nutritious ingredient in a variety of dishes.
Store on a cool counter or shelf for up to two weeks. For longer storage, put in a cardboard box in the fridge.
At Fresh Harvest we prioritize working with local producers and upholding our sourcing standards. To curate the best quality and quantity of produce we will sometimes pull from a variety of producers. We look to other growing regions for those items that are impossible or difficult to consistently grow well in our region. Any produce coming from out-of-state will be clearly labelled with it's place of origin.
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