Panisse Lettuce, a charming variety in the greens family, radiates with broad, ruffled leaves that boast a soft, buttery texture and a mild, slightly sweet flavor. The large, lime-green leaves are tender yet crisp, forming a loose, open head that resembles a flower in bloom. Whether used as a delicate base for salads or as a vessel for flavorful fillings in wraps and sandwiches, Panisse Lettuce adds aesthetic appeal and a refreshing crunch to any dish. It's particularly favored for its capacity to hold dressings and toppings without wilting, making it an excellent choice for robust, ingredient-packed salads. This lettuce is a delightful source of vitamin A and K, contributing to a healthy diet with its gentle nutritive properties.
Carter and Shelley Dodd have cultivated several acres of farmland near Athens spread over two properties. Along with exceptional veggies, the couple specializes in growing a large variety of Georgia's most beautiful flowers. The Dodd Family firmly believes that locally grown, sustainably raised vegetables cannot be matched in quality and flavor by the mass producers.
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