$19.99
One package comes with the vegetable soup, handmade Ramen noodles, and four kinds of vegetable toppings (chopped green onions, organic corns, seasoned organic bamboo shoots and carrots, and Non-GMO seaweed) in individual air-tight bags.
Total cook time to be served is approximately 15 minutes.
Serves 2.
Delivered Frozen.
*Seasoned egg (Ramen Egg) on the photo does not come with the package
About the Producer
Azuki's Kitchen products are made in Suwanee by Japanese native Miki Katayama with Non-GMO, natural, organic and Georgia-grown ingredients. Everything is homemade including the Ramen noodles! Explore >
Distilled water, non-gmo unbleached flour, organic babmoo shoots, leeks, organic carrots, organic onions, organic corn, green onions, genuine rice cooking wine, dried organic brown rice koji, dried seaweed, pure rice wine, organic gluten free soy sauce, organic ginger, organic garlic, pure sesame oil, natural vegetable stock powder, organic brown sugar, organic vegan worcestshire sauce, dried kelp extract powder, natural vegetable spices (kosher salt, dried porcini mushrooms, dried onion, mustard seed, red and black pepper, thyme), dried shitaki mushroom, dried mushroom extract powder (dried shitaki and maitake powder, yeast extract, salt), non-gmo baking soda.
Contains: wheat, soy, sesame
Contains: wheat, soy, sesame
Keep frozen and defrost overnight before cooking.
Total cook time to be served is approximately 15 minutes.
Defrost ramen kit overnight before cooking.
(1) Bring 8 cups of water to a boil. Place defrosted ramen noodles in the boiling water, stiring with tongs or chopsticks until al dente, about 3-5 minutes.
(2) Drain the noodles and rinse with running water. Shake noodles and transfer to serving bowl.
(3) While the noodles are cooking open the soup packages into another pot and bring to a boil. When water has come to a boil add topping packages.
(4) Pour the hot soup over the noodles. Enjoy!
Defrost ramen kit overnight before cooking.
(1) Bring 8 cups of water to a boil. Place defrosted ramen noodles in the boiling water, stiring with tongs or chopsticks until al dente, about 3-5 minutes.
(2) Drain the noodles and rinse with running water. Shake noodles and transfer to serving bowl.
(3) While the noodles are cooking open the soup packages into another pot and bring to a boil. When water has come to a boil add topping packages.
(4) Pour the hot soup over the noodles. Enjoy!
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To start shopping,
choose your weekly produce basket
choose your weekly produce basket