The Esopus Spitzenburg apple, a favorite of Thomas Jefferson, is an heirloom variety treasured for its crisp, juicy bite and a perfect balance of sweetness and acidity. Adorned with a bright red skin occasionally kissed with a golden blush, these medium-sized apples are as visually appealing as they are delectable. The fine-grained, yellow flesh offers complex flavors with hints of citrus and spice, making them an exceptional choice for both fresh and cooked culinary applications. Ideal for cider making, pies, salads, or simply enjoyed as a hand fruit, the Esopus Spitzenburg is a delightful treat for those who appreciate a storied apple with historical roots and mouthwatering versatility.