This mild pasta is a favorite for those on a gluten free diet. The butternut squash and high amylose corn starch lower the glycemic index. Eggs and quinoa flour provide a source of protein. It has a very mild butternut flavor.
This pasta is great with melted butter and fresh sage. Or spice it up with some melted butter and crushed red pepper. Kids love it with melted butter and sprinkled with cinnamon!
Gluten Free, Keto Friendly. Serves 4.
White rice flour, organic quinoa flour, roasted butternut squash, eggs, corn starch, xanthan gum
Contains: eggs
Honest Harvest Pasta believes that for great nutrition and taste, products should be clean, honest and not modified in any way. Unlike most store-bought pasta, they never use powders or fillers. Instead, they mill their own flour from high-quality USDA Organic whole grains and combine it with fresh vegetables, herbs and spices sourced from local farms for the perfect touch of flavor.
Learn more about Honest Harvest Pasta