Magically refreshing mint flavored taste that pleases all five senses with a bit of ginger heat and earthy Cascara notes.
Cascara is natures original energy source. It's the fleshy fruit around the coffee bean! Some people might not know that the coffee bean is just the pit inside a berry. Typically, in coffee farming only the beans are preserved. The fruit is removed and discarded. They turned the by-product into our hero-ingredient. Cascara contains caffeine, is rich in antioxidants, and has a wonderful fruity taste.
All Up to Good products are non-GMO, gluten free, plant based, no sugar added, direct trade, and give 1% back to farmers.
Sparkling water, cascara, natural sweetening blend (erythritol, stevia extract), citric acid, ginger extract, sweet mint extract, natural flavors
Founder, Lars, has been a proven skipper in the food and beverage industry for over two decades. Noting the increasing rate of changes to the environment and his young son as motivation, he strives to contribute to making a better world for this generation, and those to come. His mission is to keep the planet sustainable with a focus on upcycled, wholesome ingredients for a happy and healthy lifestyle.
Each cascara beverage upcycles what used to be coffee's by-product (the fruit surrounding the bean) and converts it into a delicious, eco-efficient, bubbly energy pop.
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