Malibu Green Beans encapsulate the essence of a fresh, garden-picked treasure. These tender beans boast a vibrant green hue and a crisp, snappy texture that enlivens the palate. With slender bodies and a delicate length, they are as elegant on the plate as they are flavorful. These beans offer a classic, verdant taste with nuances of natural sweetness, making them a favorite for steaming, boiling, or sautéing. Malibu Green Beans can star in a variety of cuisines—from an almond-garnished French amandine to a heartwarming Southern-style stew. Whether tossed with garlic and extra virgin olive oil for a simple side dish or stirred into a colorful stir-fry, they add both nutrition and zest to any meal.
Located on top of Signal Mountain, just across the Georgia border in Tennessee, Farmer Thomas is known around the southeast for his incredible tomato production. In addition to many other beautiful summer crops, Thomas also grows during the spring and fall seasons. During the winter months, he travels the world to glean agricultural wisdom from other growers and cultures.
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