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Pine Street Market

Boneless Ribeye Steak


Boneless Ribeye Steak
Boneless Ribeye Steak 1
Pine Street Market

Boneless Ribeye Steak

$32.9932.99
16 oz
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$32.99
16 oz
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Cut generously thick from the Rib Primal, the Ribeye is both flavorful and tender, coming from the lightly worked upper rib cage area. Its intense marbling of fat and melt-in-the-mouth texture makes it perfect fast and hot cooking.

Pine Street Market Boneless Ribeye Steak is hand cut to weigh approximately 16 oz.

Delivered frozen.
Cut generously thick from the Rib Primal, the Ribeye is both flavorful and tender, coming from the lightly worked upper rib cage area. Its intense marbling of fat and melt-in-the-mouth texture makes it perfect fast and hot cooking.

Pine Street Market Boneless Ribeye Steak is hand cut to weigh approximately 16 oz.

Delivered frozen.
About the Producer
Rusty Bowers founded Pine St. Market back in 2008. Through partnerships with the Southeast's best grass-fed and pasture raised farms, they quickly became known for their excellent sourcing standards. Based in Avondale Estates, right around the corner from Fresh Harvest, Pine St. Market has been supplying our customers with quality meats for many years. We're proud to support this small business and staple Atlanta butcher. Explore >
Ingredients
Beef
Storage
Keep frozen or thaw in fridge overnight before cooking.
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