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Heirloom Okra
Heirloom Okra 1

Heirloom Okra

$2.99  $3.992.99
.5 lb
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$2.99  $3.99
.5 lb
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Heirloom Okra, a gem in the world of vegetables, is cherished for its ribbed, velvety pods which exude rustic charm. Ranging from vibrant green to deep burgundy, these tender yet firm pods are frequently used in soups, stews, and curries, where they lend their unique gooey texture and subtly grassy flavor. They shine in dishes such as gumbo or can be sliced and sautéed for a crisp, light taste. When roasted or fried, each pod transforms into a crispy, delectable treat, making them a versatile component in a variety of culinary traditions. Nutrient-rich, Heirloom Okra is a good source of vitamins A and C, fiber, and antioxidants.
Heirloom Okra, a gem in the world of vegetables, is cherished for its ribbed, velvety pods which exude rustic charm. Ranging from vibrant green to deep burgundy, these tender yet firm pods are frequently used in soups, stews, and curries, where they lend their unique gooey texture and subtly grassy flavor. They shine in dishes such as gumbo or can be sliced and sautéed for a crisp, light taste. When roasted or fried, each pod transforms into a crispy, delectable treat, making them a versatile component in a variety of culinary traditions. Nutrient-rich, Heirloom Okra is a good source of vitamins A and C, fiber, and antioxidants.
About the Producer
Nicolas Donck, a Belgium native, relocated to Georgia and started Crystal Organic Farm back in the mid-90's with a mission to grow healthy, organic produce. Many say he is singlehandedly responsible for introducing Atlantans to many plants of the endive and chicory varieties that were already popular in Belgium. Along the way, Nicolas helped found the Morningside Farmers Market and eventually met the love of his life, and now farm partner, Jeni Jarrard-Donck. Jeni brings an extensive knowledge of medicinal herb cultivation and usage to the partnership, making Crystal Organic one of the most well-rounded and diverse farms in the State. Explore >
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