Heirloom Tomatoes are a vibrant and eclectic collection of tomatoes, celebrated for their rich array of colors, shapes, and flavors. Unlike their hybrid counterparts, these gems are often passed down through generations and known for their characteristic irregularities and variations that make each fruit unique. From deep red to sunset orange, dusky purple to green with streaks of gold, Heirloom Tomatoes provide an eye-catching addition to any dish. They range from the size of a cherry to that of a grapefruit and have a more complex flavor profile — sweet, tangy, and sometimes smoky. Sliced fresh, they can elevate a simple sandwich or a colorful salad; roasted or grilled, they deepen in flavor for pasta dishes and salsas. They are not only a source of vitamin C and potassium but also rich in antioxidants like lycopene. Heirloom Tomatoes are a bright and flavorful choice capturing the essence of summer in every bite.
Located on top of Signal Mountain, just across the Georgia border in Tennessee, Farmer Thomas is known around the southeast for his incredible tomato production. In addition to many other beautiful summer crops, Thomas also grows during the spring and fall seasons. During the winter months, he travels the world to glean agricultural wisdom from other growers and cultures.
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