The Gold Dust Peaches captivates with its velvety skin, radiating a warm, golden hue kissed by a soft blush. This stone fruit's delicate aroma hints at the sweetness nestled within its juicy flesh. Biting into a Gold Dust Peach reveals a tender, succulent texture and a symphony of flavors that balance sweetness with a subtle acidity. Ideal for eating fresh out of hand, these peaches also shine in culinary creations ranging from summery peach cobblers and fresh salads to savory salsas and grilled dishes. Rich in vitamins A and C, as well as dietary fiber, Gold Dust Peaches offer a nutritious boost with every delightful mouthful.
“I wish I could tell you, really describe to you how perfect they are. They did all the things great peaches do. They were sweet and just a little sour and you had to eat them over the sink because the juice would run down your arm. Maybe the most wonderful thing about them is that you could smell them, not when you walked into the kitchen, but when you opened the front door of my apartment. But actually, no. Because really the most wonderful thing about them was where they came from.”
— Francis Lam, Splendid Table (Episode 692)
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