Heirloom Harrow Sweet pears from Champlain Valley, Vermont, are a rare and exquisite variety known for their juicy, smooth texture and distinctive sweetness. These pears have a delicate, buttery flavor with subtle floral undertones, making them a true seasonal delicacy. Grown in the fertile soils of Vermont’s Champlain Valley, they are carefully nurtured to retain their traditional heirloom qualities. Their vibrant yellow-green skin with hints of red blush gives them a beautiful, rustic appearance. Perfect for enjoying fresh, in desserts, or paired with cheeses, Harrow Sweet pears offer a delicious taste of New England’s rich agricultural heritage.
Bill Suhr started his orchard on 60 acres back in 1998. Today Champlain grows more than a hundred varieties of apples and stone fruit on over 200 acres.
Learn more about Champlain Orchards