Chewy brownie swirled with creamy velvety cheesecake. This heavenly brownie is deserving of it's name, made with wholesome, real ingredients, free from gluten, soy, nuts, and yeast. Top with caramel or ice cream for a more delicious treat!
Heavenly cakes gluten free flour, (brown rice flour, tapioca starch, potato starch, whole grain millet flour, whole grain sorghum flour, potato flour, cane sugar, xanthan gum, sea salt, guar gum), butter, pure cane sugar, eggs, trans fat free vegetable oil, pure vanilla, allergy free chocolate, cream cheese, baking soda, salt, white vinegar, baking soda.
contains: milk
Keep Frozen until ready to bake
Pharez Roberson, the owner of Heavenly Cakes is a Pastry Chef, artist, and designer who brings his knowledge and expertise together to develop gourmet desserts. You won't believe that their line of desserts and savory entrees are gluten free. All of Heavenly Cakes's products are made using Heavenly Cakes's signature gluten free flour.
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