Low and slow is the way to go with a shoulder roast. Choate Family Farms lamb shoulder provides a deep, rich flavor and when slow cooked either by smoking or roasting, it comes out perfectly juicy and tender every time.
This delicious, sweet and tender meat also provides healthy lean proteins, minerals and B vitamins. Use the leftovers in stew or pull apart for bbq sliders or gyros. Fun fact: This is Choate Family Farms favorite for holidays or large gatherings!
Approximately 2.75 lbs (between 2.5 and 3 pounds)
Choate Family Farms is a multi-generational family farm that raises high quality Katahdin & Dorper hair sheep on 225 acres of tranquil pastureland in Greensboro, GA. “Respect the Lamb” is their guiding vision with an ethos built around the core values of care, environment, nutritional life cycle and transparency. They never use hormones, steroids, additives, or preservatives. As a family owned and operated farm, they are passionate about producing the highest quality, best tasting lamb in Georgia to nourish your family the same way they nourish their own.
Learn more about Choate Family Farms