White Spring Onions add a subtle sharpness and a hint of earthy sweetness to an array of dishes. These young onions feature slender white bulbs with upright, sturdy green stalks that are crisp and moist. The flavor profile combines the intensity of a mature onion with the fresh, green notes of chives or scallions. The mildness of the white bulb pairs exceptionally well with salads, salsas, and Asian cuisine, while the green tops can be chopped and sprinkled as a garnish or incorporated into soups, omelets, and stir-fries for a burst of color and flavor. They can be enjoyed raw or gently cooked to mellow their bite. White Spring Onions are a delightful addition for those who appreciate the essence of onions without the overpowering punch.