
Serves 4
Delivered frozen.
About the Producer
Founder, Anthony Vipond, believes that above all, food should be delicious and is better when shared. The artfully prepared menus his team creates combines the comforting, wholesome, unfussy quality of a homemade dinner with the know-how of a chef. Artichoke was created to fill the gap in meal solutions by creating wholesome, prepared dinners. Explore >
Pasta (durham flour, water, egg, salt), mornay (heavy cream, vegetable stock (water, celery, carrot, onion, salt, tomato paste, yeast extract, caramelized sugar, turmeric, onion powder), flour, butter, yellow onion, pepper, thyme, bay leaf, salt), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (for color), pimento peppers, vinegar, sugar, salt, panko (flour, water, sugar), bacon
contains: milk, wheat
contains: milk, wheat
Store in the freezer until ready to heat.
remove plastic film & label before heating, heat covered.
we recommend thawing overnight in the fridge before heating.
microwave, frozen: 6 minutes stirring twice
microwave, thawed: 3-4 minutes stirring once
place in oven for 10 mins at 350 to crisp topping
oven, frozen: 45-60 mins @ 300 degrees, stirring twice
oven, thawed: 20-30 mins @ 300 degrees, stirring once.
for best results remove lid for last 10 mins to crisp topping
we recommend thawing overnight in the fridge before heating.
microwave, frozen: 6 minutes stirring twice
microwave, thawed: 3-4 minutes stirring once
place in oven for 10 mins at 350 to crisp topping
oven, frozen: 45-60 mins @ 300 degrees, stirring twice
oven, thawed: 20-30 mins @ 300 degrees, stirring once.
for best results remove lid for last 10 mins to crisp topping
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choose your weekly produce basket
To start shopping,
choose your weekly produce basket
choose your weekly produce basket