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Sausage Breakfast Sandwich

Sausage Breakfast Sandwich
Sausage Breakfast Sandwich
$6.49
1 count
$6.49
1 count
You will love this sausage, egg and cheese biscuit breakfast sandwich from the award-winning chefs at Juniper Cafe. The house-made sausage has a Vietnamese flair with flavors like ginger. Keep one on hand in the freezer for an easy, delicious morning breakfast.
You will love this sausage, egg and cheese biscuit breakfast sandwich from the award-winning chefs at Juniper Cafe. The house-made sausage has a Vietnamese flair with flavors like ginger. Keep one on hand in the freezer for an easy, delicious morning breakfast.
About the Producer
Juniper Cafe is a colorful, modern Asian-Southern cafe-bakery brought to life by the team behind Lazy Betty - Ron Hsu & Aaron Phillips - conveniently perched in Westside Village. Juniper Cafe dishes out housemade and locally-sourced specialties including pho, noodle salads and banh mis and made-from-scratch pastries. Explore >
Ingredients
Pork, spices, ginger, garlic, fish sauce, mung bean noodles, onions, cream, flour, eggs, buttermilk,  baking soda, baking powder, butter, American cheese. 

Contains: milk, wheat
Storage
Keep Frozen.

For quicker reheating thaw overnight in the refrigerator.

From Frozen:
Oven (suggested method):
wrap the biscuit sandwich in foil and bake for 30-40 minutes at 350.
Microwave:
Heat for 30 second increments for a total of 2:30 minutes.

From Thawed:
Oven (suggested method):
wrap the biscuit sandwich in foil and bake for 15-20 minutes at 350.
Microwave:
Heat for 30 second increments for a total of 1:30 minutes.
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