Finger Lime, often referred to as 'caviar lime', is a unique, elongated citrus fruit, typically ranging from 2 to 3 inches in length. Its thin, slightly bumpy rind can display a kaleidoscope of colors - from green to yellow to deep burgundy. Inside, Finger Lime is filled with small, round vesicles that resemble caviar, bursting with tart, lemon-lime flavor that has subtle herbal undertones. This exotic fruit is sought after by chefs and gourmands alike for its delicate texture and intense citrusy zing, which brightens up sophisticated seafood dishes, adds flair to cocktails and desserts, and can be a stunning garnish on salads and sushi. Nutritionally, these little limes are a powerhouse of vitamin C, antioxidants, and beneficial micronutrients.